A la carte
Present trends are clear. Now a days, hotel guests value homeliness and make high demands on authenticity, quality and variety.
At Propellen, we want the homely atmosphere to permeate the entire hotel – including of course the kitchen and restaurant. A meal is not simply a question of satisfying your hunger. A meal is a culinary delight for all the senses. And that is why we prepare everything from scratch, using only the very finest and freshest ingredients the season can offer. Our chefs never compromise quality by taking shortcuts.
A meal at Propellen is a delightful combination of the tempting aromas which welcome you at the restaurant door, the subtle colour compositions of the various dishes and the wonderful flavours of the food itself.